Here is a good looking recipe for sugar free blueberry muffins.
Sugar Free Blueberry Muffins Recipe
Muffins Ingredients:
- 1 cup blueberries
- 1 3/4 cup flour
- 2 teaspoons flour, divided use
- 1 tablespoon baking powder
- 1/4 teaspoon nutmeg
- 1/4 teaspoon cinnamon
- 2 eggs
- 1/4 cup canola oil
- 3/4 cup orange juice
- 1 teaspoon grated lemon or orange rind
Muffin Directions:
- Preheat oven to 400 degrees.
- Spray muffin tin with nonstick cooking spray or line with baking cups.
- Lightly coat blueberries with 2 teaspoons flour by shaking in a paper bag.
- In a large bowl, stir 1 3/4 cups flour, baking powder, nutmeg, and cinnamon.
- In a small bowl, beat the eggs lightly, add oil, orange juice, and grated rind.
- Add liquid to the dry ingredients and stir gently.
- Before the two mixtures are fully combined, fold in blueberries.
- Fill muffin cups about two-thirds full. Bake 20-25 minutes.




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