If you enjoy white flour tortillas and enjoy eating low sodium, here is a great recipe you will likely enjoy!

Low Sodium White Flour Tortillas Recipe

Ingredients:

• 2 c Flour
• 1 t Sodium Free Baking Powder
• 2 T Shortening
• 1/2 c Warm Water

Directions:

1. In mixing bowl, stir together flour and baking powder.
2. Cut in shortening until mixed.
3. Add 1/2 cup warm water and mix till dough can be gathered into a ball, adding more water if needed, one tablespoon at a time.
4. Let dough rest fifteen minutes.
5. Divide dough into twelve portions, and shape into balls.
6. On a lightly floured surface, roll each ball to a seven inch round.
7. Trim uneven edges to make a round tortilla.
8. Cook in ungreased skillet griddle over medium heat (375 in an electric skillet) about 1 1/2 minutes per side or till lightly browned.

[Recipe Courtesy of Feed Four Kids]