Just because you are on a dairy free diet doesn’t mean that you can’t have ice cream! Here is a good dairy free recipe:
Dairy Free Vanilla Ice Cream Recipe
Ingredients:
- 2 cups dairy alternative, divided
- 2 cups safe marshmallows
- 1/3 cup sugar
- 3 tbsp oil
- 1 tsp safe vanilla extract
- 1 package gelatin
Directions:
- In a medium saucepan combine marshmallows, sugar and one cup of dairy alternative.
- Stirring constantly bring marshmallow mixture to a slow boil until sugar and marshmallows have dissolved.
- Remove from heat and allow to cool.
- Meanwhile combine gelatin, one cup of dairy alternative and oil, allow to stand for five minutes.
- Using a stand or hand mixer (I use a whisk) beat gelatin, oil and dairy alternative mixture until foamy.
- Add vanilla.
- Combine all ingredients together and transfer to the frozen canister of an ice cream maker.
- Process according to manufacturer’s instructions.




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